Quote Originally Posted by sycld View Post
They're also very tender. I mean, yes, salting is the traditional way of preserving them, and when cured in this manner they do have a deliciously unique flavor, but fresh, pre-preserved young infant is such a relatively rare treat nowadays. Everyone should try it at least once.



I'm sorry to hear that

Was it the same father?
yes it was, but hes a prick i really hate him, i dont know wht my sista sees in him