Speaking of Asian food, I'm eating some really good shrimp flavored chips. I can't stop eating them.

A delectable new snack made with tidbits of shrimp, wheat flour and pure vegetable oil blended together and toasted to a golden crispy crunch.

Oh and there's loads of MSG too. I think it's interesting that snack name is using the British meaning of "chips" because the snack is shaped like french fries.